Made using the milk from our own Jersey–Jersey Cross herd, our whole milk kefir is traditionally cultured to create a smooth, creamy fermented milk drink with a distinctive, slightly tangy flavour.
Versatile and delicious, kefir can be enjoyed straight from the bottle, poured over cereal, blended into smoothies, used in cooking, or strained to create a soft, fresh cheese. Made with our rich whole milk, it has a wonderfully creamy texture that's perfect for everyday enjoyment.
1 Litre Bottle
From our herd to your home. Freshly produced at Bramblebee Farms, Emneth.
