A stunning centrepiece for your Christmas table.
Looking for something a little different from the traditional turkey or beef roast this Christmas? Our grass-fed 8-bone rack of lamb makes a deliciously special centrepiece, perfect for a festive family meal or entertaining guests.
Sourced from our local family farm in Southery, just a few miles from Bramblebee Farm, our lamb comes from grass-fed sheep. We carefully select our animals, looking for a good carcass and the right balance of fat to deliver the flavour and quality we want for our customers.
Our lamb comes from Texel and Suffolk breeds, both renowned for their meat-producing qualities.
A rack of lamb is wonderful roasted until tender and juicy, with a beautifully browned outside and succulent meat inside. Serve with crispy roast potatoes, seasonal vegetables and a rich gravy, or add fresh rosemary and garlic for a delicious festive twist.
Our stock is limited, as we carefully select our animals to maintain the quality we want for Bramblebee customers. Order early to avoid disappointment!
Grass-fed, locally sourced and carefully selected — make your Christmas meal extra special with Bramblebee Farm.
