Bacon & Gammon

How do we produce such great-tasting bacon & gammons?

The answer lies in our in-house curing.

Our dry-cured bacon is cured with our top-secret blend of salts and secret ingredients. A special Bramblebee mix hand-cut with ribs on or off. It is not only our gammons that are brine-cured but also our delicious hams as well.

In our opinion, our method produces THE best-tasting bacon sandwich in the Fens.