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Flag Of The Fen Beef Pasty
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Flag Of The Fen Beef Pasty

£4.50

Individual Handmade Native Bred Beef Pasty in Puff Pastry with Potato, carrot & onion.

Great With mashed potato & Gravy

Ingredients.

Beef 66%, WHEAT flour ( Calcium, Iron, Niacin, Thiamin), Margarine (Palm & Rapeseed oils), Water, Salt, Emulsifier(E471), Potato, Rusk (WHEAT flour, Calcium Carbonate, Iron, Niacin, Thiamin ), Starch, Raising Agent(E503), Onion, Carrot, Salt, Pepper, Rapeseed Oil, Yeast Powder, Stabilisers(E451,E412), Flavourings, Flavour Enhancer(E621), Dextrose.

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Customer Reviews

Based on 3 reviews
67%
(2)
0%
(0)
0%
(0)
33%
(1)
0%
(0)
T
Terry Gilchrist
Our mistake was on confusing it with the real Makoy....a Cornish or Yorkshire Pasty!

Said itinerary title.... Scorched near burnt pastry, and virtually zero Veg, nothing could be further away from being a Cornish, Yorkshire or Lancashire PASTY!!
That said to be fair it does not call itself one. Scrape it out the burnt pastry add history and you'll enjoy it.... just cook some veg to join it.

S
Sheila Kimberley
Approved by Mum

One of a few treats ordered for my Mum who is very partial to scotch eggs and sausage rolls and all things home made. Returning customer with thanks for the extra special delivery service.

R
Route Checker
Just like!

I Love a Pasty and this tastes great, as a quick meal I had it cold and it was delicious, looking forward to my next one with lashings of Gravy

Description

Individual Handmade Native Bred Beef Pasty in Puff Pastry with Potato, carrot & onion.

Great With mashed potato & Gravy

Ingredients.

Beef 66%, WHEAT flour ( Calcium, Iron, Niacin, Thiamin), Margarine (Palm & Rapeseed oils), Water, Salt, Emulsifier(E471), Potato, Rusk (WHEAT flour, Calcium Carbonate, Iron, Niacin, Thiamin ), Starch, Raising Agent(E503), Onion, Carrot, Salt, Pepper, Rapeseed Oil, Yeast Powder, Stabilisers(E451,E412), Flavourings, Flavour Enhancer(E621), Dextrose.