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£3.95
£3.50

Bramblebee Old Spot Whole Gammon

£7.75

Our Free Range Bramblebee Old Spot Gammon

How’s it made well that’s partly a secret. We dry cure all our bacons in house using our special blend of curing salts and a little sugar and secrets. We rub these into the bacon and wrap it up for about 2 weeks turning and rubbing the bacon every day. Once the curing time has finished we the rinse and hang to dry

Perfect as a grilled gammon steak with free range eggs and a slice of pineapple Or slow roasted covered in honey

Customer Reviews

Based on 11 reviews
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(10)
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P
Paul Melhuish
Yummy

We cooked this last Sunday and it was delicious as usual!

A
Alex Monaghan
Mother's Day meal excellence

We like to roast our gammon, this cooked up really well, juicy and full of flavour, thanks, will certainly be ordering again.

A
Andria
Tasty meat

Very pleased, great meat and communication. I requested an increase in meat weight at a later stage, but that got missed at packing stage. One of those things but would def use Bramblebee Farm again.

L
Louise
Wonderful

Was boiled and baked with honey was amazing meat very flavourful and kept its shape when carving.

K
Kate Marshall
Always great!

As always tasty! Plus delivery what more could need.!